Interactive cooking lessons are the perfect experience for someone who is interested in learning and improving their skills in a relaxed and fun manner.

Guests cook alongside the fully trained Kitchen Collective Team and create mouth-watering meals which are eaten as they are prepared. It is a relaxed ‘class’ as it allows you to get as involved as you want to, but should you wish to simply enjoy the beautiful surroundings, a glass of wine or a chat with a friend, this is totally in order.

These evenings follow a set theme of cuisine and the recipes are carefully selected to provide a good variety of around 6-8 dishes. These classes suit people of all cooking levels. We create a safe space where we can all learn and enjoy in the preparation and eating of fabulous food. We try to accommodate food preferences and dietary requirements where possible, but please understand that this is a set menu. Our booking system allows you to book a single spot, a couple or a small group.

These Interactive Cooking Experiences make excellent and thoughtful gifts and can be purchased as vouchers for a course of choice.

VIEW CLASSES ON OFFER
 
Interactive cooking lessons are the perfect experience for someone who is interested in learning and improving their skills in a relaxed and fun manner.

Guests cook alongside the fully trained Kitchen Collective Team and create mouth-watering meals which are eaten as they are prepared. It is a relaxed ‘class’ as it allows you to get as involved as you want to, but should you wish to simply enjoy the beautiful surroundings, a glass of wine or a chat with a friend, this is totally in order.

These evenings follow a set theme of cuisine and the recipes are carefully selected to provide a good variety of around 6-8 dishes. These classes suit people of all cooking levels. We create a safe space where we can all learn and enjoy in the preparation and eating of fabulous food. We try to accommodate food preferences and dietary requirements where possible, but please understand that this is a set menu. Our booking system allows you to book a single spot, a couple or a small group.

These Interactive Cooking Experiences make excellent and thoughtful gifts and can be purchased as vouchers for a course of choice.

VIEW CLASSES ON OFFER

What's On?

St Patrick’s Day Irish Experience with Liam Tomlin

Tues 17 March BOOK NOW

Tantalizing Thai

Wed 18 March BOOK NOW

French

Thurs 19 March BOOK NOW

Date Night: Couple's Cook Off

Tues 24 March BOOK NOW

Simply Seafood with Cape Fish

Thurs 26 March BOOK NOW

Denise Cooks: Italian Mediterranean @ Ginger and Lime

Tues 31 March BOOK NOW

Cape Malay Cooking

Wed 1 April BOOK NOW

Greek/Mediterranean

Thurs 2 April BOOK NOW

Asian Fusion

Tues 7 April BOOK NOW

Sunday Easter-Inspired Interactive Brunch

Sun 12 April BOOK NOW

Japanese

Tues 14 April BOOK NOW

Easy Entertaining

Thurs 16 April BOOK NOW

Asian-Inspired Vegetarian @ Ginger and Lime

Tues 21 April BOOK NOW

DATE NIGHT: Couple's Cook-Off

Thurs 23 April BOOK NOW

Liam Tomlin Masterclass Demo with SA Guide Dogs

Friday 24 April BOOK NOW

Curries from Around the World

Thurs 30 April BOOK NOW
 
French

Thursday 19 March

  • Appetiser with Welcome drink: Oakhurst Olive Tapenade with Crudite
  • Moules Mariniere with Crusty French Baguette
  • Salmon Confit with Beurre Blanc Sauce with wilted baby Spinach
  • Potatoes Daupinoise Gratin
  • Duck Breast a l'Orange served on a bed of mashed butternut
  • Green beans with burnt brown Butter and toasted Almonds
  • Poached Pears with Vanilla Ice Cream and Custard
 
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Thursday 26 March

  • Smoked Salmon & Dill Pate with Melba Toast 
  • Fishcake tacos with Mango, Lime and Cumin Yoghurt 
  • Tuna Souvlaki With Tahini and Parsley Sauce 
  • Baked White Fish With Spinach And Cheese Sauce 
  • Pasta with lemony Prawns, Baby Tomatoes and Rocket 
  • Sorbet with Fresh Berries

Guest Chef Classes


A beautiful, neutral space and fully equipped demo kitchen for chefs to show off their cooking skills and favourite dishes by hosting cooking demos, product launches/activations, pop-up restaurants, Chef’s Table, and private cooking lessons for individuals or for groups up to 35 people.

The main kitchen is fully equipped with all the amenities one would need to host a professional demonstration. The venue hosts up to 80 guests seated cinema and canapé style, and up to 50 people seated at tables. Our on-site and freelance teams are fully prepared to assist the chef and to offer our support services in all respects, from shopping and food prep, assistants for the event as well as venue set up and decor.

We’ve had some really amazing chefs in the past, including Liam Tomlin, Ivor Jones, Neill Anthony, Siba, Zola Nene, Jason Whitehead and look forward to all those still to come.

ENQUIRE NOW

Classes On Offer

Wine Sponsors

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